I can't say as a Christian I have had any relationship with the Lord in quite some time. Maybe that's why I writing this blog, trying to publicly put it out there hoping it will make sense or maybe someone will say something that I haven't heard a million times to make how things work in this world make any sort of sense. I doubt it.
I am just to the point where nothing matters anymore and I am just playing the role. I can't remember the last time anyone has heard me say that I'm praying or what i believe but what I did believe I no longer do. Make sense?
1. I believed that God was concerned with every single detail of our life. From when we wake to when we sleep. I no longer do.
2. I believed that prayer made a difference. Seriously? I can't believe that I believed that. Now I totally realize that what happens happens and whether we pray or not the decision is already set so what difference does praying make? It just doesn't. Not sure why that is so stressed, no amount of prayer will every change what our path will be and I will never believe differently.
3. And most of all, Christians are no different than anyone else. They talk a great game but act no differently that anyone else.
4. I'm still spinning trying to figure it all out. Trying to figure out why He listens to everyone else but I continually get screwed. From career to children, just seems like I'm knocking on the door and nobody is home and all the while it is rubbed into my face, repeatedly. Never gets easier.
And really, nobody truly gives a rat patooty about my rants of injustice.
Saturday, November 19, 2011
Tuesday, July 26, 2011
The growing concern of eating meat
MAY 14, 2011
Health Risks Of Meat
5:40 AM Vegetarian
Meat Too Tough to Eat by Neal Barnard, M.D.
It's come to this. In mid-August, the Food and Drug Administration approved the spraying of live viruses onto poultry and meat products. The virus spray, manufactured by a Baltimore company called Intralytix, contains six different viral strains designed to kill listeria, a germ that sickens an estimated 2,500 Americans yearly. Meat companies do not have to inform consumers which products have been treated and which have not.
As a doctor, I would like to call for a reality check.
Decades ago, we learned that the fat and cholesterol in meat boost the amount of cholesterol in consumers' blood. And that leads to heart attacks. So doctors advised us to cut back on meat and get to know vegetables.
Then it was carcinogens. As meat is grilled, cancer-causing chemicals called heterocyclic amines form on its surface, suggesting an explanation for the higher cancer rates in meat-eaters, compared with vegetarians. Chicken turned out to produce much higher levels of carcinogens than beef.
Then it was chemicals. Studies showed that mercury, other heavy metals, and various pesticides show up in animal tissues. Suddenly, fish was our worst nightmare: State and federal monitoring agencies issued strong warnings, especially for children and for women in their reproductive years. Vegetables could be washed or peeled, but that wasn't possible with fish or other meats.
Health Risks Of Meat
5:40 AM Vegetarian
Meat Too Tough to Eat by Neal Barnard, M.D.
It's come to this. In mid-August, the Food and Drug Administration approved the spraying of live viruses onto poultry and meat products. The virus spray, manufactured by a Baltimore company called Intralytix, contains six different viral strains designed to kill listeria, a germ that sickens an estimated 2,500 Americans yearly. Meat companies do not have to inform consumers which products have been treated and which have not.
As a doctor, I would like to call for a reality check.
Decades ago, we learned that the fat and cholesterol in meat boost the amount of cholesterol in consumers' blood. And that leads to heart attacks. So doctors advised us to cut back on meat and get to know vegetables.
Then it was carcinogens. As meat is grilled, cancer-causing chemicals called heterocyclic amines form on its surface, suggesting an explanation for the higher cancer rates in meat-eaters, compared with vegetarians. Chicken turned out to produce much higher levels of carcinogens than beef.
Then it was chemicals. Studies showed that mercury, other heavy metals, and various pesticides show up in animal tissues. Suddenly, fish was our worst nightmare: State and federal monitoring agencies issued strong warnings, especially for children and for women in their reproductive years. Vegetables could be washed or peeled, but that wasn't possible with fish or other meats.
Wednesday, June 8, 2011
How do you get over......
I am almost 42 and just realizing that ever purpose I thought I had in life is gone.......Not true. Made up. All in my head. Totally depressed and not sure how to move on with just enjoying life cause this is all you got. No purpose, just life.
Tuesday, April 5, 2011
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